Wine Bar
WE LOOK FORWARD TO RECEIVING 
YOUR RESERVATION
We are pleased to fulfil your wish even before you think of it.
Gourmet Restaurant Silvio Nickol

We cordially invite you to
book your table now

Coburgbastei 4, 1010 Vienna, Austria
restaurant@palais-coburg.com, +43 1 518 18 - 800
Tuesday to Saturday 6 PM to 9:30 PM
When you make your booking, please inform us of any food allergies or intolerances you may have so that we can prepare for them and you can have a very pleasant evening here with us.
Restaurant Clementine

We cordially invite you to
book your table now

Coburgbastei 4, 1010 Vienna, Austria
clementine@palais-coburg.com, +43 1 518 18 - 114
Monday to Sunday, from 7.oo am to 1o.3o pm
When you make your booking, please inform us of any food allergies or intolerances you may have so that we can prepare for them and you can have a very pleasant evening here with us.

Specials

Clementine im Glashaus
Herring
feast
February 8th till February 14th
Enjoy our herring feast and fish specialities in the wonderful ambiance of the glasshouse.
Bread_Joseph bread, salty foamy butter, beetroot salt, garden cress (A,G)
*****
Herring salad
beetroot, apple, cucumber (C,D,G,L,M,O)
€ 10,-
*****
Hering filet
marinated in Sherry, corn salad, pear, sour cream (D,G,M,O)
€ 10,-
*****
Oyster
Fine de Claire No. 1, Pumpernickel bread, shallot Vinaigrette (A,G,O,R)
3 pc. € 17,- / 5 pc. € 28,-
*****
Smoked trout
soup, root vegetables, horse radish, dill (D,G,L,O)
€ 9,-
*****
Salmon trout
filet, parsnip, avocado, orange endive (D,G,L,O)
Second course € 20,- / Main course € 25,-
*****
Prawns
Black tiger, safron risotto, alga (B,G.L,O)
Second course € 21,- / Main course € 26,-
*****
Winter codfish
filet, bok choy, potatoes, prosciutto (D,G.L,O)
Second course € 19,- / Main course € 24,-
February 8th till February 13th
12 noon till 3.00 pm & 6.00 pm till 10.00 pm
and February 14th
12 noon till 3.00 pm
Registrationreservations@palais-coburg.com+43 1 518 18 - 130
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Staterooms
Champagne
Brunch
Sunday
95,-
Every first Sunday of
the month.
Pleasure flows with Pol Roger champagne and culinary treats
in the exclusive state rooms
of Palais Coburg.
€ 95 per person for brunch buffet,
freely flowing Pol Roger champagne,
coffee, tea and fruit juices.
Every first Sunday in the month
from 11.30 am – 3.00 pm.
Children ages 5 and below
are free of charge,
ages 6-11 € 35, ages 12-15 € 59
without champagne and ages 16
and up € 75 without champagne.
With alcohohol-free drinks and brunch.

Price per person. This offer is subject
to availability, please enquire.
Registrationfrontoffice@palais-coburg.com+43 1 518 18 - 200
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Gourmet Restaurant
Valentine's
Day
February 14th
369,-
The torch of love is lit in the kitchen.
(French saying)

Starting at 6.30 pm
7-course surprise menu incl. wine Pairing
369,- euro per person
Registrationreservations@palais-coburg.com+43 1 518 18 - 130
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Clementine im Glashaus
Herring
feast
Indulgence
Staterooms
Champagne
Brunch
Free Flow
Gourmet Restaurant
Valentine's
Day
Romantic

We look forward
to your reservation

reservations@palais-coburg.com+43 1 518 18 - 130