Wine Bar
WE LOOK FORWARD TO RECEIVING 
YOUR RESERVATION
We are pleased to fulfil your wish even before you think of it.
Gourmet Restaurant Silvio Nickol

We cordially invite you to
book your table now

Coburgbastei 4, 1010 Vienna, Austria
restaurant@palais-coburg.com, +43 1 518 18 - 800
Tuesday to Saturday 6 PM to 9:30 PM
When you make your booking, please inform us of any food allergies or intolerances you may have so that we can prepare for them and you can have a very pleasant evening here with us.
Restaurant Clementine

We cordially invite you to
book your table now

Coburgbastei 4, 1010 Vienna, Austria
restaurant@palais-coburg.com, +43 1 518 18 - 800
Dienstag bis Samstag 18.00 bis 21.30
When you make your booking, please inform us of any food allergies or intolerances you may have so that we can prepare for them and you can have a very pleasant evening here with us.

Specials

Clementine im Glashaus
Grill
Special
Sunday midday and evening
Monday and Tuesday evening
Clementine’s chef Martin Nuart puts some exquisite delicacies on the charcoal grill during the whole summer when the weather is fine.
From land:
Lamb_”von mia daham” EUR 28,-
Beiried_dry aged EUR 28,-
Guinea fowl_breast EUR 25,-
Iberica pork_ chop EUR 26,-

From water:
Giant gamba_ peeled EUR 29,-
Char_ in parchment EUR 26,-

Supplements:
(1 x inclusive, any further supplements à EUR 5,-)
Sage potato
Oven zucchini
Corncob
Garlic bread
Green or potato salad

Served with sauces at your choice:
BBQ Sauce
Onion mustard
Herb butter
Sour cream
Chili-tomato dip
There is a EUR 3,- charge per cover
Registrationclementine@palais-coburg.com+43 1 518 18 - 114
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Staterooms
Champagne
Brunch
Sunday
95,-
Every first Sunday of
the month.
Pleasure flows with Pol Roger champagne and culinary treats
in the exclusive state rooms
of Palais Coburg.
€ 95 per person for brunch buffet,
freely flowing Pol Roger champagne,
water and fruit juices.
Every first Sunday in the month
from 11.30 am – 3.00 pm.
Children ages 5 and below
are free of charge,
ages 6-11 € 25, ages 12-15 € 49
without champagne and ages 16
and up € 75 without champagne.
With alchohol-free drinks and brunch.

Price per person. This offer is subject
to availability, please enquire.
Registrationfrontoffice@palais-coburg.com+43 1 518 18 - 200
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Clementine im Glashaus
Afternoon
snack
Daily
from € 6
Afternoon delight for those who fancy a little something between meals. In the most beautiful garden in the city if the weather is nice.
Bread and cheese by Joseph.
Bread, butter and wine.
Bacon and sausages.
Tray baked cakes and much more.
from € 6, price per person.
Offer valid on request and to availability.
Registrationfrontoffice@palais-coburg.com+43 1 518 18 - 200
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Clementine im Glashaus
Christmas
Eve
December 24th, 6 pm
155,-
A perfect start to your Christmas Eve. A champagne welcome followed by a 5 courses menu at our restaurant Clementine im Glashaus. Relish the special delicacies in a festive ambience.
Oyster, celery, buckwheat

Oyster (rare), herbal essence, celery puree, buckwheat (popped)
******
Cauliflower, madeira, sour cream

Roasted cauliflower, cauliflower cream, Madeira jus, sour cream, raisins
******
Salmon, carrot, calf's head

Salmon (roasted), carrot (braised), mustard seed, calf's head sauce
******
Duck, dried pear, savoy cabbage

Duck (roasted or "sous vide"), dried pear, creamy Savoy cabbage, juniper cream, cranberry gnocchi
******
Roast apple, peanut, vervain

Roast apple, marzipan-nut filling, peanut butter ice cream, milk chip, vervain
155,- Euro per person for menu with wine pairing and coffee
95,- Euro per person for menu without wine pairing
39,- Euro for children's menu
Registrationreservations@palais-coburg.at+43 1 518 18 - 130
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Gourmet Restaurant
Christmas with
Silvio Nickol
December 24th, 5 pm
December 25th & 26th, 12 am & 6 pm
Enjoy culinary highlights at the highest level. Silvio Nickol and his team look forward to welcoming you at the Gourmet Restaurant over Christmas.
Amuse Bouche
******
Duck liver
Macadamia nut, walnut, Fragolino grapes, marigold
******
Monkfish
Parsley, spinach, miso, buckwheat
******
Venison
Squash, red cabbage, buckwheat mushrooms, hazelnut
******
Mountain cheese
Leek, potato, anchovy, olive
******
Banana
Sesame, passion fruit, lapsang souchong, topinambour
******
Petits fours
395,- Euro per person for menu with wine pairing, a glass of champagne, water and coffee
295,- Euro per person for menu without wine pairing
Registrationreservations@palais-coburg.at+43 1 518 18 - 130
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Staterooms
Christmas
brunch
December 25th, 11 am - 3 pm
105,-
Celebrate Christmas day together with your family.
Visit our Christmas brunch in the unique staterooms of the Palais Coburg. Expect contemplative, impressive atmosphere and delicious Christmas creations.
105,- Euro per person for all dishes, Free Flow Pol Roger Champagne and fruit juice
55,- Euro for 12-16 year old children
29,- Euro for 6-11 year old children
Free of charge for 0-5 year old children
Registrationreservations@palais-coburg.at+43 1 518 18 - 130
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Clementine im Glashaus
Grill
Special
Sunday, Monday and Tuesday
Staterooms
Champagne
Brunch
Free Flow
Clementine im Glashaus
Afternoon
snack
Sweet & Savoury
Clementine im Glashaus
Christmas
Eve
festive
Gourmet Restaurant
Christmas with
Silvio Nickol
culinary highlight
Staterooms
Christmas
brunch
free flow Champagne

We look forward
to your reservation

frontoffice@palais-coburg.com+43 1 518 18 - 200